Effectiveness of Electronic Customer Relationship Management on Tomoro Coffee Applications in Jakarta
Abstract
This study aims to determine the effectiveness of the application of electronic customer relationship management (e-CRM) in the TOMORO Coffee application in Jakarta which affects building relationships with customers. This study uses a type of quantitative research with purposive sampling technique. While the analysis techniques used are descriptive analysis, simple tabulation analysis and average scores. From the research results obtained, the dimensions related to e-CRM in this study, namely web design, search capabilities, loyalty programs, payment methods and customer support, are included in the excellent category when viewed from the criteria score and are evidenced by the results of the average score measurement showing the effectiveness level of the very effective interval. This is driven by the statement that the dimensions of web design. search capabilities, loyalty programs, payment methods and customer support show very good average score results and the level of effectiveness in the interval above number 3 which states that it is very effective. The highest order of effectiveness of the e-CRM dimension is search capabilities, web design, customer support, loyalty programs and payment methods.
References
Agarwal, R., & Dhingra, S. (2023). Factors influencing cloud service quality and their relationship with customer satisfaction and loyalty. Heliyon, 9(4), e15177. https://doi.org/10.1016/j.heliyon.2023.e15177
Amalia Safira, I., Hendriyani, C., Damayanti, F., Rochmah, Ts., & Sekretari dan Manajemen Taruna Bakti, A. (2021). Implementasi electronic customer relationship management dalam meningkatkan loyalitas pelanggan hotel aston pasteur. Jurnal Ilmu Manajemen Dan Bisnis, 12(2), 119–125.
Angelita Nauli Panggabean. (2020). Peran Keberhasilan E-Crm Terhadap E-Loyalty. Journal of Business and Industrial Marketing, 35(11), 1831–1847.
Astutie, C. S. A. (2020). Pengaruh Website Design dan E-service Quality Terhadap E-repurchase Intention Melalui E-trust (Studi Pada Pelanggan Lazada di FISIP Universitas Diponegoro). 2006, 1–26.
Bidin A. (2022). Medologi Penelitian Kuantitatif. In Metodologi Penelitian Kuantitatif (Vol. 4, Issue 1).
Cahyani, C. (2022). Perbedaan Minat Wirausaha pada Mahasiswa Lima Universitas di Yogyakarta Dilihat dari Penggunaan Media Sosial. EXERO : Journal of Research in Business and Economics, 3(2), 294–319. https://doi.org/10.24071/exero.v3i2.4302
Christianto, E. (2021). Analisis Efektivitas Iklan Shopee 9.9 Super Shopping Day dengan EPIC Model. Jurnal Akuntansi Dan Keuangan, 27–39. http://repository.stei.ac.id/5748/4/.
Elmertian, D. (2024). Efektivitas Iklan Melalui Media Sosial Instagram dengan Pendekatan AIDA MODEL (Studi Kasus Instagram @Kopikenangan.id). Jurnal Ekonomi Akuntansi, Manajemen, 2(2), 91–107.
Finamore, Collange Grecco, De Freitas, Satie, J., Bagne, E., Oliveira, De Souza, Rezende, Duarte, Grecco, Oliveira, Batista, Lopes, P. de Serradilha, Souza, de, Bella, Dodson, J. (2021). Peran Electronic-Customer Relationship Management (E-CRM) dalam Penguatan E-loyalty. Journal of Chemical Information and Modeling, 53(February), 2021. https://doi.org/10.1080/09638288.2019.1595750%0Ahttps://doi.org/10.1080/17518423.2017.1368728%0Ahttp://dx.doi.org/10.1080/17518423.2017.1368728%0Ahttps://doi.org/10.1016/j.ridd.2020.103766%0Ahttps://doi.org/10.1080/02640414.2019.1689076%0Ahttps://doi.org/
Hardiyanto, N., & Firdaus, A. (2021). Website Quality and The Role of Customer Satisfaction Toward Repurchase Intention: A Study of Indonesian E-Commerce. Journal of Marketing Innovation (JMI), 1(01), 62–77. https://doi.org/10.35313/jmi.v1i01.15.
Haribowo, R., Bilgies, A. F., Verawaty, V., & (2022). Analisis Pengaruh Brand Image Dan Celebrity Endoser Terhadap Purchase Decision Produk Bakery Bittersweet By Najla. Management 3(October), 3220–3230. https://journal.yrpipku.com/index.php/msej/article/view/1170%0Ahttps://journal.yrpipku.com/index.php/msej/article/download/1170/784
Herniah. (2023). Membangun Brand Awareness Dengan Loyality Program Yang Efektif dan Inovatif. Angewandte Chemie International Edition, 2(Mi), 5–24.
Husna, I., Ramadhani, S., & Ilhamy, M. L. (2023). Analisis Fenomena Budaya Ngopi Sebagai Gaya Hidup Generasi Millenial (Studi Kasus pada Coffee Shop Pasco Bagan Batu Riau). Jurnal Ekonomi Manajemen Dan Bisnis (JEMB), 2(2), 267–277. https://doi.org/10.47233/jemb.v2i2.1105
Indah, P. (2022). Model E-Customer Relationship Management (E-Crm) Dalam Membangun Loyalitas Pada Lembaga Amil Zakat Di Indonesia. Universitas Lampung, 1(1), 1–30.
Kamila, A. C., & Ilfitriah, A. M. (2024). Peran desain web, kualitas informasi, layanan pengiriman dalam peningkatan kepuasan elektronik dan niat beli kembali produk Sociolla. Jurnal Manajemen Strategi Dan Aplikasi Bisnis, 7(1), 23–36. https://doi.org/10.36407/jmsab.v7i1.1142
Kumar, P., & Mokha, A. K. (2022). Electronic Customer Relationship Management (E-CRM) and Customer Loyalty: The Mediating Role of Customer Satisfaction in the Banking Industry. International Journal of E-Business Research, 18(1), 1–22. https://doi.org/10.4018/IJEBR.293292
Kusumo, D., & Afandi, R. (2020). Table Of Content Article information Rechtsidee. Indonesian Journal of Innovation Studies, 13(1), 1–12. https://doi.org/10.21070/ijins.v25i1.1106
Maharani, A. H. (2024). Trend Coffee Shop Pada Konsumen Remaja Berperilaku FOMO Di Kelurahan Pulo Gebang. 2(3), 77–96. https://journal.widyakarya.ac.id/index.php/jmpp-widyakarya/article/view/3372/3309
Maharani, A., Rahmah, M., Anisha, R. F., & Ardi. (2023). Menyiapkan Generasi Z yang Berkarakter dan Bijak Dalam Penggunaan Teknologi Melalui Pendidikan. Jurnal Ilmiah Wahana Pendidikan, 9(7), 53–59.
Makbul, M. (2021). Metode Pengumpulan Data dan Instrumen Penelitian. Journal of Chemical Information and Modeling, 53(February), 2021. https://doi.org/10.1080/09638288.2019.1595750%0Ahttps://doi.org/10.1080/17518423.2017.1368728%0Ahttp://dx.doi.org/10.1080/17518423.2017.1368728%0Ahttps://doi.org/10.1016/j.ridd.2020.103766%0Ahttps://doi.org/10.1080/02640414.2019.1689076%0Ahttps://doi.org/
Marsya Nabila. (n.d.). Momentum Works: PDB Coffee-Chain di Asia Tenggara Ditaksir Capai Rp52,6 Triliun. 17 November 2023. https://dailysocial.id/post/pasar-coffee-chain-asia-tenggara-2023
Mater, W., Aldwairi, M., Matar, N., & Al-Rahmi, W. M. (2024). Developing a success model of a social student relationship management system. Heliyon, 10(4), e25941. https://doi.org/10.1016/j.heliyon.2024.e25941
Purwianti, L., & Enjelica, E. (2024). Analisis Faktor yang Memengaruhi Customer Loyalty dengan Mediasi Customer Satifaction pada Perbankan. Jurnal Manajemen Bisnis Dan Keuangan, 5(1), 16–28. https://doi.org/10.51805/jmbk.v5i1.183
Rachbini, W. (2022). IJEBA International Journal of Economic and Business Applied Effect Of E- CRM And E-servqual On E-loyalty Through E-satisfaction In Millenial Generation, Study Of Online Shopping March.
Ramadhan, A. B. (2016). Peran E-Crm (Electronic Customer Relationship Management) Dalam Meningkatkan Kualitas Pelayanan. Repository.Ub.Ac.Id. http://repository.ub.ac.id/189395/1/Almira Bintang Ramadhan.pdf
Reynaldi, R., & Wuisan, D. (2023). Pengaruh Service Quality, Perceived Value, Customer Satisfaction Terhadap Post-Purchase Intention Pada Apple Di Indonesia [the Effect of Service Quality, Perceived Value, Customer Satisfaction on Post-Purchase Intention for Apple in Indonesia]. Indonesian Marketing Journal, 3(1), 50. https://doi.org/10.19166/imj.v3i1.7020
Salamah, A. A., Hassan, S., Aljaafreh, A., Zabadi, W. A., AlQudah, M. A., Hayat, N., Al Mamun, A., & Kanesan, T. (2022). Customer retention through service quality and satisfaction: using hybrid SEM-neural network analysis approach. Heliyon, 8(9), e10570. https://doi.org/10.1016/j.heliyon.2022.e10570
Sanaky, M. M. (2021). Analisis Faktor-Faktor Keterlambatan Pada Proyek Pembangunan Gedung Asrama Man 1 Tulehu Maluku Tengah. Jurnal Simetrik, 11(1), 432–439. https://doi.org/10.31959/js.v11i1.615
Saputra, A. C., & Saragih, A. S. (2022). Klasifikasi Rating Aplikasi Android di Google Play Store Menggunakan Algoritma Gradient Boost Agus Sehatman Saragih. Oktober, 6(1), 18–29.
Setiawan, W., Sunaryo, D., & AR, K. (2022). Analisis Fitur Layanan Dan Keamanan Terhadap Penggunaan Dompet Digital (Shopee Pay). Digital Business Journal, 1(1), 52. https://doi.org/10.31000/digibis.v1i1.6602
Sugiono. (2019). Desain Penelitian,Hipotesis,Definisi-Oprasional,Analisa Data. Sugiono, 45–66.
Suryani, T., Fauzi, A. A., & Nurhadi, M. (2020). the Determinant of Website Quality and E- Service Quality At Sme in Indonesia. Jurnal Manajemen Dan Kewirausahaan, 22(2), 131–141. https://doi.org/10.9744/jmk.22.2.131-141
Syarifuddin, Bata Ilyas, J., & Sani, A. (2021). Pengaruh Persepsi Pendidikan dan Pelatihan Sumber Daya Manusia Pada Kantor Dinas Di Kota Makassar. Bata Ilyas Educational Management Review, 1(2), 55. https://ojs.stieamkop.ac.id/index.php/biemr/article/view/102
Tawakkal, G. T. I., & Subekti, T. (2023). Metodologi Penelitian Sosial Dasar. In Metodologi Penelitian Sosial Dasar. https://doi.org/10.11594/ubpress9786232967496
Waruwu, M. (2023). Pendekatan Penelitian Pendidikan: Metode Penelitian Kualitatif, Metode Penelitian Kuantitatif dan Metode Penelitian Kombinasi (Mixed Method). Jurnal Pendidikan Tambusai , 7(1), 2896–2910.
Wicaksono, E., Fauziah, F., & Hidayatullah, D. (2021). Implementasi Electronic Customer Relationship Management menggunakan Metode Framework of Dynamic berbasis Web. Jurnal JTIK (Jurnal Teknologi Informasi Dan Komunikasi), 5(4), 371. https://doi.org/10.35870/jtik.v5i4.226
Yang, Z., & Babapour, H. (2023). Critical variables for assessing the effectiveness of electronic customer relationship management systems in online shopping. Kybernetes, 52(9), 3044–3063. https://doi.org/10.1108/K-10-2021-0952
Yarcana, P. Y., Suarjaya, I. M. A. D., & Bayupati, I. P. A. (2020). Penerapan E-CRM dengan Dukungan Sistem Informasi pada Event Organizer Berbasis Android. Jurnal Ilmiah Merpati (Menara Penelitian Akademika Teknologi Informasi), 8(1), 22. https://doi.org/10.24843/jim.2020.v08.i01.p03